Vegan Gingerbread Recipe. It will be sticky add more flour as needed. Pour or scoop your batter into the loaf pan and spread it into an even layer.
Spiced Vegan Gingerbread Cake is a quick and easy dessert to whip up for the holidays. This recipe is so light and fluffy you could basically consider a fun-sized vegan gingerbread cake This Gingerbread Loaf comes. Into a large bowl combine the flours baking soda baking powder salt.
Melt the margarine sugar and syrup in a pan over a low heat then transfer to a medium bowl and leave to cool slightly.
Vegan Gingerbread Cake Recipe Ingredients. Step 2 In a large mixing bowl sieve together the remaining dry ingredients flour baking soda spices and salt. Oil a 900g loaf tin ours was 19 x 9 x 6cm and line with a long strip of baking parchment. Roll the cookie dough directly onto parchment paper if its sliding around a lot a little bit of coconut oil or water on the backside of the paper will help it stick to the counter.