Ghee Butter. Ghee is a special form of butter thats made when regular butter is heated and separated into liquid and fat portions. You may adjust the heat by adding more serrano peppers.
Ghee benefits come from the nutrition ghee provides. The trend of adding butter to coffee works just as well with nutty ghee. Ghee is done when a second foam forms on top of butter and the butter turns golden.
Ghee has slightly more calories than butter.
Ghee is a type of clarified butter thats made from heating butter and allowing the liquid and milk portion to separate from the fat. Ghee benefits come from the nutrition ghee provides. Turn the heat off. Serve over rice or with chapatti or roti.